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Gewurzplatzchen
(Spice Cookies)
Servings: 6

1/2 cup butter
1/4 cup shortening
1 cup firmly packed brown sugar
1 egg
1/4 cup molasses
2 1/2 cups flour
1/4 teaspoon salt
2 teaspoons baking soda
1 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon cloves
1/2 teaspoon allspice

Cream butter, shortening, and brown sugar thoroughly. Blend in
egg and molasses. Sift together the remaining ingredients. Stir
into sugar mixture. Shape dough into 3/4-inch balls. Place 2
inches apart on greased baking sheets. Flatten each ball with the
bottom of a glass that has been greased and dipped into sugar.
Bake in preheated 350 degrees F. oven for 12 to 15 minutes. Cool
cookies on racks and store in airtight tins. Makes 4 dozen cookies.

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2 of 4 people found the following review helpful:
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Awesome Spice Cookie, March 21, 2005 - 10:31 AM
Reviewer: Phyllis from NJ, USA
These spice cookies are awesome...my husband and 10 year old son gobbled them up. They taste very similar to gingerbread, and would be a great cookie to make at Christmastime.

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