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LOCATION: Recipes >> German >> Lentil Soup 02

Print this Recipe    Lentil Soup 02

LINSENSUPPE (Lentil Soup)

1 cup lentils, washed
6 cups water (approx.)
3 beef bouillon cubes
1 clove garlic, chopped fine
1 carrot, diced
1 celery stalk, diced
1 tablespoon parsley, chopped
3 large potatoes
2 tablespoons vinegar
salt and pepper to taste

Add the water to the washed lentils and bring to a boil. Add boullion
cubes, garlic, celery, carrot, parsley and simmer for about 1 1/2
hours. Add potatoes and boil for addional 30 minutes. Add vinegar
and salt and pepper to taste.

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