LOCATION: Recipes >> German >> Palatschinken
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Palatschinken
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Palatschinken
Yield: 4 servings
5 1/3 oz flour
2 eggs
1 cup water
pinch salt
1 teaspoon sugar
2 squares baking chocolate
1 tablespoon butter
2 tablespoons powdered sugar
Mix flour, eggs, and water, salt and the sugar. Beat until very
fluffy. Melt butter in skillet and drop in dough by tablespoonsful
and spread out thinly. Make the pancakes small. Fry until golden
brown. Keep warm.
Melt chocolate and powdered sugar in microwave or over hot water.
Fill the pancakes with this mix. Roll them up gently. and sprinkle
with additional powdered sugar. Serve warm.
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