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LOCATION: Recipes >> German >> Potato Cake 02

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Pottkuchen (pot-cake - made of Potatoes)

10 big potatoes
2 - 3 spoons wheat flour
2 eggs
salt
some slices of ham (not the cooked ham)
250 g dried plums (something like raisins but made of plums)
2 - 3 smoked sausages

Grate the potatoes and mix them with the flour and the eggs and
the salt (not to much - because of the smoked sausages and the
ham).

Take a cast iron pot, put the ham slices in it and melt them out,
after that take the slices out.

Now fill layer potatoes in the pot, then a layer dried plums, again
potatoes, then slices from the smoked sausage and again potatoes.

Put the pot in the oven (225 Celsius) for 1 hour.

You can eat it warm or later cut in slices and baked in a pan or
cold with Apfelkraut (apple syrup).

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