LOCATION: Recipes >> German >> Potato Pancakes 09
|
 |
|
Potato Pancakes 09
|
|
|
|
German Potato Pancakes
1 kg raw potatoes
1 medium onion
1 or 2 eggs
3 to 4 tbsp flour
salt
oil
Grate potatoes, not too finely, put them into a sieve and press
the water out of them. Grate the onion very finely. Mix onion,
potatoes and egg(s) together with some salt and the flour. Heat
some oil in a frying pan. For each pancake, put about 3 tbsp of
the mixture into the pan and form it into a flat pancake. Fry both
sides until golden. Serve immediately, sprinkled with salt or
sugar, together with applesauce.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
Taste:  |
Ease of Prep:  |
Appearance: |
Write an ON-LINE REVIEW and share your thoughts with others.
2 of 4 people found the following review helpful:
| Taste: |
Ease of Prep: |
Appearance: |
Just like Mom used to make, September 30, 2006 - 07:54 AM
Reviewer: Anonymous from Dover PA
After my mother died I tried to duplicate her recipe but never got it right.....this is it!! We always had it with some pineapple pieces on the side.
Was this review helpful to you?
Yes
No
|
|
