LOCATION: Recipes >> German >> Puff Pancakes 01
|
 |
|
Puff Pancakes 01
|
|
|
|
German Pancakes (aka Dutch Babies)
1/3 cup margarine/butter
4 eggs
1 cup flour
1 cup milk
dash fresh nutmeg
Preheat oven to 425 degrees.
In large, heavy, round pan with sides approx 2 to 2 1/2 inches high
(I use a paella pan) place margarine in pan and into oven to melt.
While margarine is melting, blend the eggs in your blender for 1
minute (or until light yellow if by hand). While motor is running,
slowly add milk then flour. Add nutmeg if desired. Pour over melted
margarine and bake for 20-25 minutes until golden brown and puffy.
Serve immediately.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
