SEARCH RECIPES:
SEARCH RECIPES: LOCATION: Recipes >> German >> Steaks    Steaks Steaks Esterhazy Servings: 4 1/4 lb mushrooms, diced 1 carrot, diced 1 shallot or green onion, minced 2 T butter 1 t paprika salt 1 c sour cream 1 t Worcestershire sauce 4 steaks (sirloin, tbone or fillet) Saute mushrooms, carrot, and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but do not boil. Broil steaks and top with sauce. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
Recipe Cottage © 1994 - 2005.  All Rights Reserved.