Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Greek >> Pastitsio 01

Print this Recipe    Pastitsio 01

Pastitsio

2 lbs ground beef
1 tsp salt
1/4 tsp pepper
1 chopped onion
grated cheese
1/2 c tomato sauce
1/2 c water
1 lb macaroni
1/4 c butter

Add salt and pepper to ground beef. Fry until meat juices are
absorbed. Add onion and parsley and brown well. Add tomato sauce
and water and simmer until liquids are absorbed.

Grease large baking pan 11x14 with melted butter and sprinkle with
cheese. Combine macaroni with 1/4 c melted butter. Arrange half
of macaroni in pan, cover with meat and cover with remaining
macaroni.


Crema (Bechamel):

1/2 c butter
8 tb flour
4 c milk
4-6 egg yolks

Melt butter, add flour and stir until lightly brown. Add milk
gradually, stirring constantly until slightly thickened. Slowly
add beaten egg yolks and cook over very low heat until thickened.

Spread over macaroni and sprinkle with cheese. Bake at 350 for 30
minutes.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.