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LOCATION: Recipes >> Greek >> Salad 17

Print this Recipe    Salad 17

Salata

1 head leaf lettuce, torn in pieces
tomatoes, cut in wedges
cucumber, cubed
Calamata olives
chunks of good feta cheese

1 small clove of garlic
oregano
dill
basil
pepper
red wine vinegar
olive oil

Mash the garlic with a mortar and pestle, add herbs and grind.
Rinse sides with vinegar and whisk in oil.(If you don't have a
mortar and pestle, mince garlic very finely and rub herbs between
your hands.)

Arrange salad on plates and dress.

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