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LOCATION: Recipes >> Holidays >> Brownie Mix 04

Print this Recipe    Brownie Mix 04

Butterscotch Brownie Mix

1/2 cup firmly packed flaked coconut
3/4 cup chopped pecans
2 cups firmly packed brown sugar
2 cups flour mixed with 1 1/2 Tbsp. baking powder and 1/4 tsp. salt

Layer ingredients in order given in a 1-quart wide-mouth canning
jar. Press each layer firmly in place before adding next ingredient.


Attach this to the Jar

Butterscotch Brownies
Makes 2 dozen brownies

Empty jar of brownie mix into large mixing bowl. Use your hands to
thoroughly blend mix.

Add 3/4 cup (1 1/2 sticks) softened butter or margarine, 2 eggs,
slightly beaten, and 2 tsp. vanilla.

Mix until completely blended. Spread batter into a sprayed 9x13
metal pan. Bake at 375 degrees F for 25 minutes. Cool 15 minutes
in baking pan. Cut brownies into 1 1/2 inch squares.

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