Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Holidays >> Candy Apples 08

Print this Recipe    Candy Apples 08

CANDIED APPLES

8 to 10 crisp red apples such as Red Delicious, Winesap, Jonathan or Mcintosh
2 cups sugar
3/4 cup water
1/2 cup light corn syrup
1/2 teaspoon red food coloring
Few drops clove oil, if desired

Butter cookie sheet generously. Wash and dry waxed apples thoroughly.
Insert wooden skewer in stem end of each apple. Mix sugar, water,
corn syrup and food color in 2-quart heavy saucepan. Heat to
boiling over high heat; reduce heat. Boil gently, without
stirring, to 290 on candy thermometer or until small amount of
mixture dropped into very cold water separates into threads that
are hard but not brittle. Stir in clove oil. Dip apples quickly
into syrup, twirling until completely coated. Stand on cookie
sheet; cool.

MICROWAVE DIRECTIONS: Mix sugar, water, corn syrup and food color
in 1 1/2-quart glass casserole. Microwave uncovered on high 19
to 23 minutes, stirring once after 5 minutes, to 290 on microwave
candy thermometer or until small amount of mixture dropped into
very cold water separates into threads that are hard but not
brittle. Stir in clove oil. Dip apples quickly into syrup. Continue
as directed.

NOTES : Pour any remaining syrup onto buttered cookie sheet. Cool;
break into small pieces for a treat.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.