Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Holidays >> Wassail 15

Print this Recipe    Wassail 15

Wassail

1 gallon apple juice or apple cider
2 oranges
2 lemons
1 lime (optional)
1 Tbsp cloves
1 Tbsp allspice
2 cinnamon sticks
1 qt. water
1 cup sugar

Heat the water to boiling. Cut the lemons and oranges (and lime
if using) in half and squeeze the juice into a separate bowl to
save, throw the skins and pulp into the boiling water. Add spices
and simmer for one hour. Remove the cinnamon sticks and a few
cloves and allspice and save to one side. Using a slotted spoon
or strainer remove the citrus peels and pulp and the remaining
spices. Return the cinnamon sticks and saved spices to the water.
Add the apple juice or cider and return to heat. When boiling
remove from heat and add the citrus juice and sugar. Simmer very
lightly for another 10 minutes and serve.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.