Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Holidays >> Australian Lighter Christmas Pudding

Print this Recipe    Australian Lighter Christmas Pudding

Australian Lighter Christmas Pudding
Serves 8

200g macadamia nuts
3 large eggs
375ml beer (stout or ale)
750g mixed dried fruit with peel
125g dried apricots
125g breadcrumbs
150g self-raising flour
Grated rind of 1 lemon
1/2 tsp grated nutmeg
2 Tbsp cognac or orange liqueur to pour over when serving (optional)

Process or chop macadamias into a course meal (it will not matter
if a few larger pieces are left). Beat the eggs with the beer until
well incorporated.

In a large basin mix the dry ingredients and then pour in the egg
and beer mixture (get everyone in the family to stir the mixture
for good luck). Leave mixture to stand overnight.

Next day, grease or oil pudding basins - you'll need enough space
for one and a half litres of pudding plus a little more to allow
for expansion. Use four 500ml pudding basins. Stir mixture once
more and put a dollop in each basin, leaving about 2cm clear at
the top. Press mixture down. Cover each pudding mix with a piece
of non-stick baking paper cut to size. Cover basin with piece of
cloth or foil and tie down with string. Place the basins in large
saucepans. Pour in boiling water to come half way up the outside
of the basins. Put lid on saucepans and steam puddings over low
heat for five hours, checking every so often to make sure there is
still water in the pan.

To Serve, turn the pudding out onto a warm plate. If flaming the
pudding, warm cognac or orange liqueur. When it starts to bubble,
light the match, pour liqueur over pudding and light, finally top
with a little of your favourite low-fat ice cream/yoghurt.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.