Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Holidays >> Yule Log 01

Print this Recipe    Yule Log 01

Gingerbread Yule Log

3 eggs, separated
1/2 cup molasses
1 tablespoon butter or margarine, melted
1/4 cup sugar
1 cup all-purpose flour
3/4 teaspoon baking soda
3/4 teaspoon baking powder
1/2 teaspoon cloves
1/2 teaspoon ginger
1/2 teaspoon ground cinnamon
1/8 teaspoon salt

1 1/2 cups whipping cream
1/3 cup confectioners' sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1/4 teaspoon ground cloves

In a mixing bowl, beat yolks on high until thickened, about 3
minutes. Beat in molasses and butter. In another bowl, beat whites
until foamy; gradually add sugar, beating until soft peaks form.
Fold into yolk mixture. Combine dry ingredients; gently fold into
egg mixture until well mixed. Line a greased 15x1Ox1 in. baking
pan with waxed paper; grease and flour paper. Spread batter into
pan. Bake at 375F for 9-12 minutes or until cake springs back when
lightly touched. Turn onto a linen towel dusted with confectioners'
sugar. Peel off paper and roll cake up in towel, starting with
short end. Cool on a wire rack

Meanwhile, beat the cream, sugar, cinnamon, vanilla and cloves in
a mixing bowl until soft peaks form. Unroll cake; spread with half
the filling. Roll up. Spread remaining filling over cake. Sprinkle
with cinnamon if desired. Yield: 10 servings.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.