LOCATION: Recipes >> Indian >> Chai 22
|
 |
|
Chai 22
|
|
|
|
Chai Tea
3 sticks cinnamon
12 cardamom pods
1/3 to 1/2 whole nutmeg, grated
3 whole cloves
6 whole black peppercorns
Black tea, 2 tea bags (English Breakfast is excellent)
Soy or regular milk, up to 1 cup
Sugar to taste
Place all ingredients except milk and sugar in a 2 quart saucepan.
Add 4 cups of water. Cover and bring to a boil. Reduce heat and
simmer 10-20 minutes. Add milk until the color is a light brownish
tan and heat through without boiling. Strain and serve, adding
sugar to taste.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
