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LOCATION: Recipes >> Indian >> Lassi 04

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Lassi

1 qt milk
1 qt yogurt
1/2-3/4 c sugar
4 tsp vanilla
6-8 fresh mint leaves

Mix together milk, yogurt, sugar and vanilla. Immerse mint leaves
into Lassi. bruise leaves and tie ends of stalks together. Let
stand in fridge at least 5 hours to allow mint flavor to permeate
lassi. Remove mint before serving.

This cold mint beverage is a variation of a common South Asian
drink, often flavored with rose water. Similar drinks are served
in the Middle East. Lassi is a nice accompaniment to hot spicy
foods. Children wll enjoy making and drinking it as a refreshing
snack. All proportions may be varied to taste.

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