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SEARCH RECIPES: LOCATION: Recipes >> Indian >> Masur Dal 02    Masur Dal 02 Daal 1 cup masoor daal 1 tomato 1 onion 2 red chillies pinch turmeric to taste salt 2-3 bay leaf 1/2 tsp. coriander powder 1/4 tsp. chili powder Cook Daal in 3 cups water. Bring to boil and remove foam. Add bay leaves, turmeric, and a few drops of oil, and continue to boil. Mash mixture. Add tomato and salt, and heat for a couple of minutes more. Fry onion, red chillies, coriander and chili powders, and add to daal. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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