LOCATION: Recipes >> Indian >> Pakoras 02
|
 |
|
Pakoras 02
|
|
|
|
Pakoras (vege fritters)
1 cup besan (chickpea flour)
1 chopped onion
2 chopped potatoes
handful of spinach, chopped
1/2 cup chopped cilantro
1 tsp. coarsly ground coriander seeds
salt
2 chopped jalapenos (optional)
1 small eggplant chopped
Mix the above well. Add very little water to make it into thick
paste like consistency. Heat oil in a wok. Drop spoonful of mixture
in the wok and deep fry till golden brown.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
