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LOCATION: Recipes >> Indian >> Tandoori 08

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Tandoori-Style Chicken

1/2 c plain yogurt
1/2 c lemon juice (2 lemons)
1 small onion, grated
3 large cloves garlic, crushed
2 tsp chili powder
2 tsp coriander
2 tsp cumin
2 tsp salt
1 tsp ground ginger
1 chicken, cut up or 2 split game hens

Mix all ingredients together in a glass dish or plastic bag. Close
tight and refrigerate, turning occasionally, 4 hours or overnight.

Place chicken, skin side up 5-7 inches from medium hot coals.
Grill 50-60 minutes or until done. Turn every 10-15 minutes.

NOTES: Fresh ginger instead of ground is better.

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