LOCATION: Recipes >> Lamb >> Kafta
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Kafta
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1 lb finely ground lamb (or beef)
1 large onion, grated
1 tsp salt
1 cup finely chopped fresh parsley
1/4 tsp black pepper
1 tsp ground allspice
Mix all ingredients well and chill for 1 hour, using skewers shape
mixture into cylinders directly on skewer. Either broil or cook
on grill until done.
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