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LOCATION: Recipes >> Marinades >> Beer 06

Print this Recipe    Beer 06

Beer Marinade

2 12-oz. bottles of any lager-style beer
1/2 cup finely chopped fresh basil
1/4 cup fined chopped fresh tarragon
2 to 3 tablespoons finely chopped fresh thyme
1/4 cup chopped shallots
6 garlic cloves - pressed
1 Tbsp coarsely cracked black peppercorns
1 tsp kosher salt
1 cup olive oil

Combine the beer, herbs, shallots, garlic, peppercorns and salt in
a nonreactive mixing bowl. Whisk in the oil a little at a time.
Yield: 4 cups.

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