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LOCATION: Recipes >> Marinades >> Chimichurri 04

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Chimichurri

The "inch" measurements refer to visual measuring in the bottle.

In a half-liter bottle that closes tightly combine the following:

1/4 inch deep coarse salt
3/4 inch hot water

Close bottle and shake. Add the following:

4 cloves garlic, finely minced
1 tablespoon oregano or basil
2 tablespoons paprika, both hot and sweet combined to taste
1 tablespoon mustard (normal or Dijon to taste)
1/2 teaspoon sugar
1 tablespoon tomato paste (not traditional)

Close and shake again. Add the following:

3/4 inch vegetable oil
1/3 inch vinegar

Close, shake and store. Reaches peak flavor after one week...keeps
well for weeks.

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