LOCATION: Recipes >> Marinades >> Marinade 03
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Marinade 03
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Tenderizing Marinade
1/2 c A1 steak sauce (5 oz bottle)
1/2 c French salad dressing
1 Tbsp Worchestershire sauce
2 Tbsp soy sauce
1 tsp prepared mustard
1 Tbsp vinegar
1/4 tsp onion powder
Pour over and stab into economy beef roast. (I've used an 1 1/2
inch thick 7-bone roast). Marinate, preferably overnight. Scrape
off before
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