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Herb Oil Marinade

juice and rind of 1 orange
1/4 c vegetable oil
1/2 ts sage
freshly ground pepper
1/4 c lemon juice
1/2 ts ginger
clove of garlic, minced

Combine ingredients. Allow meat to marinate in shallow glass dish
for 4 hours in refrigerator. Baste with marinade during broiling
or barbequing.

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