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Polynesian Pork Marinade
(Marinade for many meats)

1 onion, grated
1 to 2 garlic cloves, crushed
1/4 cup lemon juice
1/4 cup soy sauce
1 tsp. pepper
few drops tabasco sauce (optional)
1 tsp ground coriander
2 Tbsp brown sugar
2 Tbsp vegetable oil

Mix all ingredients well. Let meat marinade several hours or
overnite. Great with shish kabobs, city chicken, steak or even
chicken. Double or triple recipe with ease if serving large
quantities.

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