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LOCATION: Recipes >> Mexican >> Burritos 11

Print this Recipe    Burritos 11

Chicken Burritos

8 chicken breast tenders, cut into pieces
2 eggs
1 tablspoon milk
dash pepper
4 i-inch flour tortillas
1 tablespoon butter
1/3 cup grated Cheddar
salsa

Combine eggs, milk and pepper in small bowl.

Heat tortillas and keep warm. Melt butter in skillet over medium-high
heat. Add chicken, saute 3 minutes or until cooked through. Pour
egg mixture into skillet with chicken. Cook 1 to 2 minutes or
until eggs are set, stirring occasionally. Remove from heat.

Spoon egg mixture into warm torilla. Top with cheese, salsa and
any other extras as you desire. Roll up tortilla and serve.

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