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Chile con Queso
2 tablespoons butter 1 medium onion, chopped 1 can jalapeno peppers, chopped 15 1/2 oz tomatoes, chopped, undrained 1 jar pimiento, chopped, drained 3/4 cup cheddar cheese, grated salt and pepper, to taste
Saute onion in butter in medium saucepan. Combine next 3 ingredients with onion. Heat to boiling, let simmer for 10 - 15 mins. to meld the flavors. Add cheese, mixing thoroughly until melted. Serve immediately.
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