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SEARCH RECIPES: LOCATION: Recipes >> Mexican >> Chile Con Queso 07    Chile Con Queso 07 CHILE CON QUESO Yield: 1 1/4 cups 1 cup asadero cheese; shredded 4 oz jalapenos, chopped; drained or 4 oz poblanos, deveined and julienned 1/4 cup half and half 2 T onion; finely chopped 2 ts cumin, ground 1/2 ts salt Heat all ingredients over low heat, stirring constantly, until the cheese is melted. Serve warm with tostaditas. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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