LOCATION: Recipes >> Mexican >> Flan 16
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Flan 16
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Cocada de Forno
(Oven Cocada)
1 lb grated fresh coconut
4 egg yolks
2 cups of sugar
1 cup of milk
2 Tbsp of butter or margarine
Preheat oven to 350F. Mix sugar, butter, egg yolks, milk and coconut
together with a spoon. Put the mixture in a beautiful souffle dish
and bake it until the top is a golden color. Remove and let cool
before serving.
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