LOCATION: Recipes >> Mexican >> Huevos Rancheros 05
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Huevos Rancheros 05
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HUEVOS RANCHEROS
Yield: 6 servings
32 oz can refried beans
1 teaspoon Tabasco pepper sauce
1 dozen eggs
butter or margarine
1/2 lb shredded Monterey Jack Cheese
1 pkg corn tortillas
leaves from 10 sprigs cilantro, minced
2 ripe tomatoes,chopped
1 jalapeno pepper, thinly sliced
2 tb chopped onion
1/2 avocado, finely diced
Combine all ingredients for salsa; set aside. Heat refried beans
in a saucepan with Tabasco sauce;keep warm. Fry eggs in butter or
margarine to desired doneness. Lay 2 tortillas on each plate. Place
one fried egg on each tortilla. Top with refried beans, cheese and
salsa. Serve immediately. Serves 6.
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