Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Mexican >> Quesadillas 10

Print this Recipe    Quesadillas 10

Quesadillas

1 cup grated cheddar cheese
1 cup Monterey jack cheese
12 medium flour tortillas
6 green onions, diced
24 sprigs cilantro (optional)
3 tablespoons vegetable oil
Fresh Salsa

In a small bowl combine cheese. Sprinkle one sixth of the cheese
mixture on 1 flour tortilla. Dot with diced green onions and 2
sprigs cilantro (if used). Cover with a second tortilla. Repeat
with remaining tortillas. In a 10-inch skillet over medium-high
heat, heat 1 teaspoon oil. Cook stuffed tortillas, one at a time,
until very lightly browned and crispy (about 3 minutes). Turn and
cook second side until tortilla is lightly browned and cheese is
melted (about 2 minutes). Remove from pan and reserve in a warm
oven until all quesadillas are done. Cut each in 6 pieces at serving
time and serve with salsa.

Serves 12 as an hors d'oeuvre, 6 as a sandwich, or 6 as an
accompaniment.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.