Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Microwave >> Baba Ghanouj 01

Print this Recipe    Baba Ghanouj 01

1 medium-sized eggplant (12 oz - 375 gm)
1/4 cup lemon juice
1/4 cup tahini
2 cloves garlic
2 teaspoons salt or to taste
1 tablespoon olive oil
1/4 cup finely chopped parsley (optional)

Grill eggplant over charcoal fire or place over center shelf in
hot oven (375-400 degrees) on a baking dish. Bake until soft,
after 1/2 hour check if it is soft by poking with a fork. You can
also cook in the microwave for 10 to 15 minutes. Wait till it
cools, then peel off the stem, or chop ends off and remove skin by
sliding off.

Chop up entire eggplant, and puree in blender or mash with fork
until creamy. Mix rest of ingredients in and continue pureeing or
mashing. Adjust lemon juice and salt to taste.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.