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Print this Recipe    Beer Cheese Soup

Beer/Cheese Soup

2 c frozen mixed cauliflower, broccoli, carrots
1/2 c beer
1 Tbsp dried minced onion
1 can cream of celery soup
1 c milk
1 1/2 c shredded extra-sharp Cheddar cheese
croutons

In a casserole dish, combine beer, veggies, and onion. Microwave
3-4 minutes. Stir in soup, milk, cheese. Microwave, covered, on
high for 6-8 minutes. Top with croutons before serving.

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