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LOCATION: Recipes >> Microwave >> Bread Pudding 02

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Microwave Bread Pudding

1/4 cup butter
4 slices bread torn into pieces
1/2 cup sugar
2 tablespoons lemon juice
1 cup milk
3 eggs
cinnamon

In a 1 qt casserole microwave butter until melted. Add bread and
sugar to the butter. Toss to lightly mix sprinkle the lemon juice
over toss again combine mil k and eggs beat until smooth. Pour
over bread mixture. Sprinkle with cinnamon. Microwave on high for
11-13 minutes until the center is just about set yet still moist.
Most important, add a cup of water to the microwave to keep moist.
Just set it off to the side.

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