LOCATION: Recipes >> Microwave >> Garlic Mussels
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Garlic Mussels
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GARLIC CREAM MUSSELS (microwave 650 watts)
24 cooked mussels
250g tin reduced cream
2 tsp garlic stock powder
ground black pepper
1 Tbs lemon juice
2 Tbs chopped parsley
Mix the cream with the stock powder, pepper, lemon juice and parsley.
Place the mussels in a shallow baking dish. Pour over the cream
mixture and cook on HIGH for approximately 3 - 4 minutes until the
mussels are heated through and the sauce is hot.
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