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LOCATION: Recipes >> Microwave >> Onion Blossom

Print this Recipe    Onion Blossom

1 large sweet onion (Vidalia, Texas Sweet, etc)
1 t oil or oil spray
1/4 c bread crumbs
pinch red pepper
pinch seasoned salt
1 egg white

1/2 c non fat sour cream
2 t red cal mayonnaise
1 - 2 t horseradish
1/2 clove garlic, finely minced

Preheat oven to 350F. Spray a 2 cup round baking dish with cooking
spray. Trim root from onion so that it stands up. Slice 1/2" from
top and remove peel. With a sharp knife, cut triangular slices to
center of onion, slicing from top and stopping 1/2" from bottom,
working your way around onion to make several "petals".

Place in sprayed baking dish, drizzle with oil or spray with cooking
spray. Cover and microwave 1 1/2 - 2 minutes or until onion is
slightly tender and petals begin to seperate. Combine crumbs, salt
and pepper, set aside. Beat egg white until foamy. Brush onto
onion. (Make sure you go into the petals too) Sprinkle evenly
with cornflake mixture. Bake for 10 - 12 minute, until lightly
browned and crisp. To prepare dip combine all ingredients.
Refrigerate. Serve onion hot with dip.


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