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LOCATION: Recipes >> Microwave >> Turnip Cakes

Print this Recipe    Turnip Cakes

Microwave Method

2/3 lb long-grain rice
1 1/3 lb daikon
1 1/2 c water
1/2 t salt
1/2 MSG (optional)

Line a baking dish with cellophane. Soak the rice overnight. Drain
and pulverize in a blender.

Grate the daikon in a blender. Microwave the grated daikon for 12
min. Add the pulverized rice while still hot then mix with salt
and msg until well blended. Pour into the lined dish and microwave
15 min.

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