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LOCATION: Recipes >> Middle Eastern >> Hummus 01

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HUMMUS (Chick pea dip)

2 cups canned chick peas, drained or the same amount fresh cooked
2/3 cups tahini
3/4 cup lemon juice
2 cloves mashed garlic
1 t salt
1/4 t cumin
parsley for garnish

Place chick peas, tahina, lemon juice, garlic, salt and cumin in
food processor. Mix until smooth. Refrigerate.

Just before serving sprinkle chopped parsley on top.

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