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LOCATION: Recipes >> Middle Eastern >> Koshari 01

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Koshary (Vegetarian Mix)

2 cups rice, cooked
2 cups small macaroni, cooked
1 cup small black lentils (mejadra), cooked
1/2 cup hommos shami, cooked

2 cups tomato juice
1 tablespoon tomato paste
1 small onion, chopped
oil

crushed garlic
1/2 cup vinegar
1/2 cup lemon juice

Heat the oil in a small pan and fry the chopped onion till it's
golden. Add tomato juice plus the tomato paste and 1/2 cup
of water and wait till it boils a little then remove from heat.

In another bowl combine the crushed garlic with the lemon juice
and vinegar and leave for one hour till flavours blend well.

In a plate combine equal amounts of boiled rice, macaroni, mejadara
and little hommos.

Put some of the tomato sauce and the garlic sauce on top.

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1 of 3 people found the following review helpful:
Taste: Ease of Prep: Appearance:
healthy veggie meal, September 25, 2004 - 09:03 PM
Reviewer: Anonymous from Tampa, FL
excellent taste and easy to prepare. My husband loves it

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