LOCATION: Recipes >> Outdoor Cooking >> Bbq Ribs 18
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Bbq Ribs 18
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Ribs
Marinate ribs overnight in a mixture of soy sauce 1 part and 2
parts water. Add garlic, salt, and pepper to marinade to taste.
Slice onions and add to the marinade.
Use aluminum foil on your grill. Lay ribs on the foil. Fold the
outside edges of the foil up so that the juices stay with the ribs.
Put the onions over the ribs and coat with the marinade while
cooking. Cook over a medium heat brushing with the sauce every
few minutes.
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