LOCATION: Recipes >> Outdoor Cooking >> Bbq Ribs 19
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Bbq Ribs 19
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Pork Riblets
5-10 full-cut, bone-in country ribs
1/4 cup honey
1/4 cup olive oil
1/5 cup Pickapeppa Jamaican sauce
1/5 cup Bullseye BBQ sauce
1/5 cup red wine
1/5 cup Wish Bone Italian dressing
1 teaspoon curry powder
1 teaspoon garlic salt
1 teaspoon black pepper
1 teaspoon dry ginger
1 tablespoon chopped cilantro
In a large container marinate ribs remaining ingredients combined.
Marinate 5-6 hours, or overnight.
Grill about 20-30 minutes on hot barbecue pit to brown/slightly
blacken ribs, but leave the meat pinkish! Brush ribs with additional
marinade during cooking.
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