Recipe Cottage


LOCATION: Recipes >> Outdoor Cooking >> Catfish Terrine

Print this Recipe    Catfish Terrine

Terrine of Smoked Catfish

4 5-to-8-oz catfish fillets
1/2 c olive oil
1/4 c red wine vinegar
1 tsp dry thyme
1 tsp dry basil
1 tsp cracked black pepper
1 dash red pepper sauce

4 smoked catfish fillets
1 c mayonnaise
1/2 c sour cream
1 tbsp diced garlic
1/4 c chopped parsley
1/4 c diced red bell pepper
1/4 c diced yellow bell pepper
2 tbsp cracked black pepper
1 tbsp lemon juice
1/2 oz sherry wine
1 tbsp Worcestershire sauce
1 dash red pepper sauce
Salt to taste
2 packs Unflavored gelatin, dissolved in 1/4 cup cold water

Preheat homestyle smoking unit according to manufacturer's
instructions. Pre-soak any wood chips such as pecan or hickory in
root beer for a unique flavor. Combine all the ingredients for
smoking (except fish), blend well and pour over catfish fillets.
Allow to set at room temperature approximately thirty minutes.
Smoke fillets for approximately thirty-five to forty minutes or
until flaky. Remove and allow to cool.

Coarsely chop smoked catfish. In a two quart mixing bowl, add all
remaining ingredients, blending well to incorporate seasonings into
the mixture. Adjust salt and pepper if necessary, and pour mixture
into a terrine mold. Place in refregerator covered overnight. When
serving, remove from mold and garnish with french bread or garlic
croutons. To enhance the presentation of the smoked terrine, you
may wish to color two cups of mayonnaise, one with red food coloring
and one with green. Using a pastry bag with a star tip, pipe colored
mayonnaise around the base of the terrine. You may also wish to
garnish the top of the terrine with a small amount of the colored
mayonnaise and a fresh tomato rose.


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.

  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Sauces & Dressings
  Special Diets
  Soups & Salads
  Grains & Vegetables
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.