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SEARCH RECIPES: LOCATION: Recipes >> Outdoor Cooking >> Huli Huli Chicken 03    Huli Huli Chicken 03 Huli Huli Chicken 5 lbs. chicken 1/3 cup ketchup 1/3 cup soy sauce 1/2 cup brown sugar 3 Tbsp sherry or aji mirin sweet rice wine 1 piece ginger root, crushed 1 clove garlic, crushed Marinate for at least 4 hours. or overnight. Arrange chicken skin side up on rack of broiler pan. Broil 6 to 8 inches from unit in oven for 10 minutes on each side. Baste with marinade and turn pieces over and baste again, until done. Great on B-B-Q Grill. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 11 of 13 people found the following review helpful: Taste: Ease of Prep: Appearance: Huli Huli Chicken, January 9, 2004 - 03:32 PM Reviewer: Cindy from Tannersville, PA USA We planned a Luau for our daughter\'s birthday and thought this dish would be perfect to serve. We received many compliments and requests for this recipe. This chicken was delicious and so easy to prepare. I plan on making it again for dinner this week. Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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