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Print this Recipe    Lamb Chops

BARBECUED CHOPS

3 cups beer
1 Tbsp salt
1 cup runny honey
2 Tbsp lemon juice
1 1/2 tsp dry mustard
2 Tbsp chopped mint
1 tsp chilli powder
lamb chops (as many that is required)

Mix all the marinade ingredients together and pour over the chops
in a large bowl. Cover and leave 24 hrs., stirring occasionally.
Barbecue as required, basting the chops with the marinade as they
cook.

Makes about 4 cups.

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