LOCATION: Recipes >> Outdoor Cooking >> Smoked Chicken 04
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Smoked Chicken 04
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Sugar Smoked Chicken
one whole roasting chicken
dark brown sugar
Steam one whole roasting chicken on the stove-top for one-half
hour. Ignite two layer charcoal briquettes in kettle style barbecue.
When lit moves coals, away from the center of the coal bed, an
place an aluminum pie plate, filled with a healthy layer of dark
brown sugar, in the vacant area. Place chicken on the grill, close
the lid and let cook and smoke for one-half hour.
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