Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Outdoor Cooking >> Spiedies 05

Print this Recipe    Spiedies 05

Chicken Spiedies

1 cup oil
3/4 cup lemon juice
2 tsp. salt
2 tsp thyme
2 tsp marjoram
1/4 tsp pepper
3 cloves chopped garlic
1 tsp. MSG--Accent
1 TBL - 1/4 cup parsley

Mix and Marinate.


Note: Spiedies (pronouced Speedies) are a grilled "sandwich" that
originated in or around Broome County, NY.

Meats such as pork, chicken, beef, lamb or venison are cut into
bite size pieces and marinated in spiedie sauce for 24 to 48 hours.
Then the meat is skewered like shish kabobs and and grilled. The
traditional way to serve them is to fold a piece of sandwich sized
Italian bread and place meat in the center. Then you can spoon more
fresh marinade over it and enjoy. Most restaurants in the area
serve them as submarine sandwiches.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.