Recipe Cottage


LOCATION: Recipes >> Outdoor Cooking >> Veg Kabobs

Print this Recipe    Veg Kabobs

Grilled Vegetable Kebabs

12 mushrooms
2 green bell peppers
1 red bell pepper
1 pint cherry tomatoes
2 onions
1 eggplant
3 zucchinis
1/2 cup olive oil
1/2 cup lemon juice
black pepper

Prepare vegetables. Clean mushrooms and remove stems, seed peppers
and cut into bite-sized chunks, peel onions and cut into chunks,
remove stems from cherry tomatoes, slice zucchini into thick slices,
cut eggplant into chunks.

Use 6 metal skewers about 6-8 inches long. Thread vegetables onto
skewers, alternating according to color for a nice presentation.

Brush with a marinade of the olive oil, lemon juice, salt and
pepper. Grill 4 inches from hot coals, turning and basting frequently.
Cook for about 12-15 minutes.

Note: Use a sweet onion such as Vidalia, Imperial Sweet or use an
onion such as Bermuda.


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: Ease of Prep: Appearance:

Write an ON-LINE REVIEW and share your thoughts with others.

Taste: Ease of Prep: Appearance:
Single mans review, April 14, 2006 - 07:50 AM
Reviewer: Rick from Pickering, Ontario , Canada
Being a single man ,I would be lost without the help of sites such as this one. I received rave reviews at my BBQ . Thank you so much. Everyone seems to think I'm a chief now. Little do they know boiling water is hard for me.. :-)

Was this review helpful to you?  Yes  No

  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Sauces & Dressings
  Special Diets
  Soups & Salads
  Grains & Vegetables
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.