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LASAGNA
8 oz. lasagna noodles
1 lb. ground beef
32 oz. jar thick and spicy spaghetti sauce
1/2 cup water
1 tsp. salt
1 lb. cottage cheese
3 cup mozzarella cheese
1/2 cup Parmesan cheese
Brown beef and drain. Add spaghetti sauce, water, and salt. Boil
several minutes. In a 9x13 casserole dish, layer 1/3 sauce, 1/2
uncooked noodles, 1 cup cottage cheese and 1/3 mozzarella. Repeat
layers, ending with sauce, mozzarella, and Parmesan. Cover with
foil. Bake 55-60 minutes at 350 degrees. Let stand 10 minutes
before serving.
Makes 8 large servings.
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Beef 03