Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pasta Lasagna >> Creamy 01

Print this Recipe    Creamy 01

Creamy Lasagna

1 pound ground beef
1/2 cup chopped onion
14 1/2 ounce can tomatoes, cut up
6-ounce can tomato paste
1/3 cup water
1 garlic clove, minced
1 tsp. dried oregano leaves, crushed
1/2 tsp. salt
1/4 tsp. pepper
8-ounce package Philadelphia brand cream cheese, cubed
1/4 cup milk
8 ounces lasagna noodles, cooked, drained
2 6-ounce packaged Kraft Mozzarella cheese slices
1/2 cup (2 ounces) Kraft grated Parmesan cheese

Brown meat in large skillet; drain. Add onions, cook until tender.
Stir in tomatoes, tomato paste, water, garlic and seasonings.
Cover; simmer 30 minutes. Combine cream cheese and milk in saucepan;
stir over low heat until smooth. In 13x9-inch baking pan, layer
half of noodles, meat mixture, cream cheese mixture, mozzarella
and Parmesan cheese; repeat layers. Bake at 350 degrees, 30 minutes.
Let stand 10 minutes before serving.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.