Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pasta Lasagna >> L Tofu 01

Print this Recipe    L Tofu 01

TOFU LASAGNE

8-oz. package lasagne noodles
1/4 cup butter
1/2 lb. fresh mushrooms, thinly sliced
3 cloves garlic, finely chopped
1/2 tsp. salt
1/8 tsp. pepper
3 cups spaghetti sauce
1/2 cup wheat germ
1 cup mashed tofu
1/4 cup grated Parmesan cheese
1/2 lb. mozzarella cheese, grated
1/4 cup chopped fresh parsley

Cook and drain lasagne noodles. Set aside. Melt butter in large
skillet. Add mushrooms, garlic salt and pepper. Cook until
mushrooms are tender. Stir in sauce and wheat germ. Heat through.
Combine tofu and Parmesan cheese in a bowl. Combine mozzarella
and parsley in another bowl. In a 9" x 12" pan, layer half of each
of the ingredients: noodles, tofu mixture, sauce and mozzarella
mixture. Repeat. Bake at 350 degrees F for 45 minutes or until
hot and bubbly. Let stand for 15 minutes before cutting. Serves
8 to 10.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.